Czech company conducts LCA study on cultivated meat 11.21.2024 By Sofia Muller The results of the study indicate that cultivated meat has a significantly lower environmental impact than traditional animal production. Read More
IFEEDER seeks proposals for analysis of vitamin, amino acid supply chains 11.08.2024 By Sofia Muller The institute is accepting proposals for its project until Dec 13.Read More
New research examines lentil byproducts in dog food 11.07.2024 By Sofia Muller According to the study, red lentil pasta byproducts offer high nutritional and sustainability benefits. Read More
8 associations supporting the pet food industry 10.29.2024 By Kimberlie Clyma From enhancing trade opportunities to providing educational and networking programs, these associations support the industry’s goal of ensuring pet health and wellness. Read More
Study: Probiotic, postbiotic provides gut benefits to dogs 10.28.2024 By Nicole Kerwin ADM’s new study has shown that both live and inanimate forms of its BPL1™ can be safely fed to healthy adult dogs. Read More
EIT Food, Mars Petcare introduce Open Innovation Challenge 09.06.2024 By Sofia Muller Applications are now open for startups, academia, research institutes or established organizations.Read More
Feline research shows preference for savory flavors 08.16.2024 By Kimberlie Clyma Researchers in Shanghai examined chicken liver-based cat food sprays.Read More
Hill’s donates $1 million to K-State clinical nutrition professorship 08.14.2024 By Sofia Muller The professorship will appoint a distinguished faculty member to lead both teaching and research in the field. Read More
Unraveling the copper controversy 08.06.2024 By Dan Su BSM Partners provides insights on JAVMA’s recent retraction regarding concerns about copper levels in dog food.Read More
Study shows increased acceptance of insect-based pet food 07.31.2024 By Kimberlie Clyma Cat and dog owners who have consumed insects are more likely to feed them to their pets.Read More