Show organizers have opened media and buyer registration for the upcoming tradeshow, to be held March 22 to 24 in Orlando.

According to a recent study, commercial dry dog and cat food products have a lower average environmental impact than wet pet foods and homemade diets.

Shoveller’s longstanding impact in pet nutrition continues through her work and research with graduate students and fellow industry members.

Research will look at how to maximize the sorghum crop and ingredient attributes for human food applications.

The university plans to replace Shellenberger Hall and other outdated facilities.

CAFIC detailed new ingredient trends and technologies, with a specific focus on functional ingredients and their role in pet health.

This year, the tradeshow will boast new show floor features, educational sessions and a networking event.

Industry experts homed in on nutritional strategies for cognitive health and longevity.

The institute has installed a new board chair and trustees to help further its plans for the year.

The 2022 educational program features more than 70 sessions with two focused on pet food formulation and trends.