Upcycled ingredients help processors advance sustainability efforts 02.23.2023 By Donna Berry More ingredients are being upcycled to create nutritious formulas and appeal to environmentally conscious consumers.Read More
Scoular partners with seafood producers on $17.5 million fishmeal facility 11.18.2022 By Nicole Kerwin The facility will upcycle fish trimmings, transforming them into fishmeal and fish oil for use in pet food.Read More
Sustainable food producer partners with Puppy Gang Fresh Foods to reduce food waste 08.18.2022 By Nicole Kerwin ethey Group will help the direct-to-consumer, sustainable pet food company expand its audience in Canada.Read More
NARA testifies before US House on sustainability 07.27.2022 By Nicole Kerwin Kent Swisher, president and chief executive officer of NARA, testified on the sustainability benefits of rendering.Read More
Companies and organizations partner to create Malaysia’s first sustainable dog food 05.23.2022 By Nicole Kerwin Pet World Nutritions, SPCA Selangor and Nutrition Technologies have partnered to launch sustainable dog food made with black soldier fly larvae.Read More
Rendered ingredients point to environmental, nutritional benefits 02.24.2022 By Donna Berry These ingredients are not only sustainable, but also have significant health and nutritional benefits for pet food.Read More
Sustainable certification will prevent 703 million pounds of food waste 01.28.2022 By Nicole Kerwin 141 products and ingredients have undergone the Upcycled Food Association’s rigorous certification.Read More