The company has officially completed its Harmless Hunt™ Mouse Cookies for Cats, using 100% humanely sourced cultured meat and alternative ingredients.

The company has certified two more plants in North Dakota for high food safety and quality assurance standards.

The agency will lead a virtual discussion with industry stakeholders discussing pet food labeling, ingredients, safety and oversight topics.

The company has partnered with Healy Group ahead of the approval of its species-specific probiotic ingredients by the European Food Safety Authority.

Chapter 6 of the association’s “Official Publication” is now available for pet owners, manufacturers and suppliers to download for free.

The formulas feature fresh vegetables and result in fewer CO₂ emissions during processing.

Bühler, Cargill, Givaudan and PURIS are pooling their resources to host an accelerator program specifically for startups in the plant-based protein space.

The company has signed a contract with Aker BioMarine to design and construct a pilot plant for krill-based ingredients.

The House of Representatives has passed a bill acknowledging necessary updates and providing additional funding for the FDA’s animal food ingredient review process.

The role of starches, flours, proteins, oils and gums in achieving final product texture.