The trends expected to drive emerging pet brands 03.20.2023 By Nicole Kerwin Sustainability, e-commerce, personalization and grain-inclusion are currently the biggest trends in pet food, according to NielsenIQ.Read More
IFEEDER seeks partners to advance industry sustainability 03.06.2023 By Arvin Donley In phase two of its project, the institute is seeking to develop a 2.0 version of its recently released sustainability toolkit.Read More
Upcycled ingredients help processors advance sustainability efforts 02.23.2023 By Donna Berry More ingredients are being upcycled to create nutritious formulas and appeal to environmentally conscious consumers.Read More
Open Farm introduces carbon footprint tool to reduce emissions 02.15.2023 By Nicole Kerwin The Know Your Footprint tool offers consumers the estimated carbon footprint of all Open Farm’s products.Read More
Ingredient supplier to reduce fossil fuel reliance with thermal energy solution 02.10.2023 By Nicole Kerwin Kaura Coproducts will install Kyoto Group’s Heatcube solution to reduce its carbon emissions and advance sustainability.Read More
Earth Animal touts B Corp certification 02.03.2023 By Nicole Kerwin The company has received recognition for its animal welfare and environmental efforts.Read More
IFEEDER launches sustainability toolkit to support industry members 01.27.2023 By Susan Reidy The Animal Food Industry Sustainability Toolkit was unveiled at the International Production & Processing Expo (IPPE) earlier this week.Read More
Pet food pros talk sustainability, food safety at Pet Food Conference 01.25.2023 By Jordan Tyler Key topics and takeaways from this annual industry event.Read More
Edgard & Cooper raises €20 million in latest funding round 01.24.2023 By Nicole Kerwin The Belgian pet food company plans to use the funds to expand its product development and environmental efforts.Read More
‘Fascinating research,’ timely topics in store for 2023 Pet Food Conference 01.19.2023 By Jordan Tyler An exclusive scoop on what to expect at this year’s conference from Louise Calderwood, director of regulatory affairs at the American Feed Industry Association.Read More