The shuffle represents a “pivotal moment” in the company’s continued growth.

Amy Estrada has joined the company as design project manager and business development specialist.

Katie Ireland brings more than 20 years of experience to her new role as senior packaging engineer.

Paul Shapiro, director and office leader of CRB’s presence in New Jersey, will lead the new location.

The company also appoints new COO and hires a new Industry 4.0 lead.

Jack Lee has been appointed to the role and will oversee the company’s business in North and Latin America.

The industry survey reveals the challenges facing pet food manufacturers as they work to meet consumer demands for high-quality products.

Kris Desmet has joined the company as its director of client services for its new SlateXpace manufacturing system.

The company held an open house at its new facility for its employees and their families.

Steve Morton will help support the company’s ONEsolution service model as the firm’s food and beverage portfolio grows.